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Penne Arrabbiata

Ready in
6 Minutes

Penne Arrabbiata, where “Arrabbiata” in Italian means “angry” because of the heat produced by the kick and vibrancy of the chillies, is a Traditional sauce from Campania.
You can take this simple and delightful recipe, appreciated all over the world, to your table - ready in just 6 minutes!

Portions number: 2

Durum wheat pasta, dehydrated tomato 8.3%, rice flour, sugar, salt,  corn starch, skimmed milk powder, flavourings, yeast extract, dehydrated onion, dehydrated garlic, oregano, beet powder.

Contain: gluten, milk.

Bring 450 ml of water to a boil in a wide, low pan. When water boils, pour contents of the bag into the pan and stir. Cook until water is completely absorbed (about 6 min.). 

MICROWAVE: Pour in a bowl suitable for microwave the pouch content, 400ml of water. Microwave uncovered at 900 Watt for 7-9 minutes.

Average values per 100g
Energy kj-kcal 1481-349
Fat 0.8 g
– of which saturates 0.2 g
Carbohydrate 69.6 g
– of which sugars 8.5 g
Protein 13.4 g
Fiber 5.0 g
Salt 3.29 g